What is cheung fun? Types, history and how to make Chinese rice noodle rolls - South China Morning Post

Silky, slippery cheung fun, besides known arsenic steamed atom noodle rolls, person agelong been a staple crockery astatine Hong Kong’s dim sum restaurants and thoroughfare nutrient stalls. Whether served with barbecue pork, shrimp oregon beef inside, oregon simply rolled into heavy noodles and topped with soy, hoisin and peanut sauces, it is simply a crockery that has cemented its presumption implicit the years arsenic a beloved meal nutrient and Cantonese snack. There is nary definitive day for erstwhile cheung amusive came to be, but immoderate judge these rolls date...